International Journal of Food Science and Biotechnology (ISSN: 2578-9643)

Description

International Journal of Food Science and Biotechnology (IJFSB) is an multidisciplinary, professional journal for the publication of important, high quality, agenda-setting research covering agricultural biotechnology, food biotechnology, molecular biology, animal biotechnology, industrial biotechnology, food engineering, gene expression, marine biotechnology, medical biotechnology, genomics and proteomics, pharmaceutical biotechnology and other realted fields.