African Journal of Food Science and Technology (ISSN: 2141-5455)

Description

African Journal of Food Science and Technology journal publishes in a wide range of subjects, ranging from pure research in different sciences related to Food and Nutrition and technologies associated with Food and Nutrition. The journal covers Food Processing and Packaging, Food and Agricultural Science, Food Quality Assurance, Food processing and Engineering, food safety and preservation, food biotechnology and physical, chemical and sensory properties of foods, Trends and future research in food products, Bioprocessing and food technology.