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Buletinul Universită?ii din Gala?i. Fascicula VI, Tehnologia ?i chimia produselor alimentare (ISSN: 0254-5608)
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ISSN-L0254-5608
ISSN0254-5608
IF(Impact Factor)2024 Evaluation Pending
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Last modified: 1970-01-01 09:00:00
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