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Encyclopedia of food technology and food science series (ISSN: 0149-8606)
Publisher
ISSN-L0149-8606
ISSN0149-8606
IF(Impact Factor)2025 Evaluation Pending
Website
- CRC handbook series in nutrition and food. Section G, Diets, culture media, food supplements
- International Journal of Food Science and Nutrition Engineering (FOOD)
- Comprehensive Reviews In Food Science And Food Safety
- COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
- LWT-FOOD SCIENCE AND TECHNOLOGY
Description
The description of this Journal has not been added. Please edit it freely or contact us.
Last modified: 1970-01-01 09:00:00
Volumes
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